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The Southern Sympathy Cookbook : Funeral Food with a Twist
by Perre Coleman Magness


Overview - "He had a life-long love affair with deviled eggs, his homemade canned fig preserves, and buttermilk served in martini glasses garnished with cornbread." --Obituary from Gulfport, Mississippi

So-called "funeral food" is having a moment.  Read more...


 
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More About The Southern Sympathy Cookbook by Perre Coleman Magness
 
 
 
Overview
"He had a life-long love affair with deviled eggs, his homemade canned fig preserves, and buttermilk served in martini glasses garnished with cornbread." --Obituary from Gulfport, Mississippi

So-called "funeral food" is having a moment. Comforting casseroles; jugs of sweet tea; creamy, cheesy potatoes--all these foods provide sympathy and sustenance for the bereaved. The Southern Sympathy Cookbook includes unexpectedly humorous obituaries and anecdotes alongside staples of Southern funerals such as:

  • Three Bean Salad with Bacon Vinaigrette
  • Fried Chicken
  • Pulled Pork with Homemade Barbecue Sauce
  • Biscuit Cinnamon Rolls

Whether feeding a congregation, delivering a meal to a friend in need, or cooking with weekday leftovers in mind, home cooks will embrace these recipes, guaranteed to comfort and to please a crowd.


 
Details
  • ISBN-13: 9781682680384
  • ISBN-10: 168268038X
  • Publisher: Countryman Press
  • Publish Date: January 2018
  • Page Count: 176
  • Dimensions: 8.9 x 7.3 x 0.5 inches
  • Shipping Weight: 1.05 pounds


Related Categories

Books > Cooking > Regional & Ethnic - American - Southern States
Books > Cooking > Entertaining - General
Books > Self-Help > Death, Grief, Bereavement

 
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