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The Spiralizer Recipe Book : From Apple Coleslaw to Zucchini Pad Thai, 150 Healthy and Delicious Recipes
by Carina Wolff


Overview - 150 easy ways to turn vegetables and fruits into creative and healthy meals

Vegetable spiralizers are the latest must-have kitchen gadget, and with good reason. They're affordable, easy to use, and make healthy eating fun and quick.
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More About The Spiralizer Recipe Book by Carina Wolff
 
 
 
Overview
150 easy ways to turn vegetables and fruits into creative and healthy meals

Vegetable spiralizers are the latest must-have kitchen gadget, and with good reason. They're affordable, easy to use, and make healthy eating fun and quick. Whether you're following a Paleo, gluten-free, raw, or low-carb diet, you'll find unique ideas for satisfying, fiber-rich meals that are built around healthy vegetables and fruits, including:
  • Quick and Easy Jalapeno Hash Browns
  • Sweet and Salty Apple Chips
  • Slow-Cooker Buffalo Chicken Lettuce Cups with Spiralized Carrots
  • Zucchini Pad Thai
  • Cajun-Spiced Jicama Shoestring Fries
  • Spiralized Fruit Salad with Coconut Whipped Cream
You can use any type of spiral cutter, or even a simple vegetable peeler, to transform vegetables and fruits into noodles, shoestrings, or corkscrew shapes in minutes. Featuring an introduction to spiralizing techniques; lists of the best vegetables and fruits to use; and imaginative, low-carb recipes, The Spiralizer Recipe Book will give you 150 reasons to use your spiralizer every day "

 
Details
  • ISBN-13: 9781440594380
  • ISBN-10: 1440594384
  • Publisher: Adams Media Corporation
  • Publish Date: June 2016
  • Page Count: 224


Related Categories

Books > Cooking > Methods - Special Appliances
Books > Cooking > Health & Healing - Low Carbohydrate
Books > Cooking > Specific Ingredients - Vegetables

 
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