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Taste of Home Ultimate Beef, Chicken and Pork Cookbook : The Ultimate Meat-Lovers Guide to Mouthwatering Meals
by Catherine Cassidy


Overview - MEAT...IT'S WHAT'S FOR DINNER OVER 300 OF OUR BEST BEEF, CHICKEN AND PORK RECIPES FOR THE GRILL, THE STOVETOP, OR THE OVEN TO SATISFY YOUR FAMILY'S CARNIVOROUS APPETITE

From grilled steaks and bacon-wrapped chicken breasts to finger-licking chops and savory roasts, this three-in-one cookbook of meaty favorites promises to satisfy the heartiest of appetites.  Read more...


 
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More About Taste of Home Ultimate Beef, Chicken and Pork Cookbook by Catherine Cassidy
 
 
 
Overview
MEAT...IT'S WHAT'S FOR DINNER OVER 300 OF OUR BEST BEEF, CHICKEN AND PORK RECIPES FOR THE GRILL, THE STOVETOP, OR THE OVEN TO SATISFY YOUR FAMILY'S CARNIVOROUS APPETITE

From grilled steaks and bacon-wrapped chicken breasts to finger-licking chops and savory roasts, this three-in-one cookbook of meaty favorites promises to satisfy the heartiest of appetites. Take a look inside Taste of Home Ultimate Beef, Chicken & Pork Cookbook, and you'll discover 312 stick-to-your-ribs specialties. Dig in to barbecued classics as well as fiery new favorites, and don't miss the oven-roasted tenderloins, fast stovetop fillets and slow-cooked stews that are sure to become staples at your table. This meaty collection also includes three At-a-Glance Icons to help you create the perfect meal, regardless of your schedule. Best of all, these stick-to-your-ribs delights were tested and approved by the Taste of Home Test Kitchen pros so you know that every dish will turn out perfect
CHAPTERS

Ultimate Beef

Beef 101

Quick Bites

Flame-Broiled Faves

Stovetop Suppers

Roasts and Other Oven Entrees

Simply Slow-Cooked

Sandwiches & More

Ultimate Chicken

Chicken 101

Easy Appetizers

Grilled to Perfection

Skillet Recipes

Oven Dinners

Slow-Cooked Favorites

Soups, Stews and Sandwiches

Ultimate Pork

Pork 101

Quick Bites

Fiery Favorites

On the Stovetop

Hit the Oven

Slow-Cooker Staples

Sammies & More

 
Details
  • ISBN-13: 9781617656484
  • ISBN-10: 1617656488
  • Publisher: Reader's Digest/Taste of Home
  • Publish Date: June 2017
  • Page Count: 320
  • Dimensions: 9 x 8.1 x 0.7 inches
  • Shipping Weight: 1.8 pounds


Related Categories

Books > Cooking > Specific Ingredients - Meat
Books > Cooking > Courses & Dishes - Appetizers

 
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