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Tex-Mex from Scratch
by Jonas Cramby and Roland Persson


Overview - Who knew that Tex-Mex one of today's most popular cuisines could be so easy to whip up from scratch? Along with 70 mouthwatering recipes from antojitos like shrimp taquitos to sweet "Helado de Cajeta" (caramel ice cream) to top it all off this collection takes you through all the basics.  Read more...

 
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More About Tex-Mex from Scratch by Jonas Cramby; Roland Persson
 
 
 
Overview
Who knew that Tex-Mex one of today's most popular cuisines could be so easy to whip up from scratch? Along with 70 mouthwatering recipes from antojitos like shrimp taquitos to sweet "Helado de Cajeta" (caramel ice cream) to top it all off this collection takes you through all the basics. Learn how to prepare your own tortillas, assemble the best taco, knock together the perfect guacamole, and make your own barbecue smoker. And don't forget the drinks, including a hibiscus margarita "

 
Details
  • ISBN-13: 9781454916291
  • ISBN-10: 145491629X
  • Publisher: Sterling Publishing (NY)
  • Publish Date: May 2015
  • Page Count: 144


Related Categories

Books > Cooking > Regional & Ethnic - American - General
Books > Cooking > Regional & Ethnic - American - Southern States
Books > Cooking > Methods - Barbecue & Grilling

 
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