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Toscana in Cucina : The Flavours of Tuscany
by William Dello Russo and Colin Dutton


Overview - The entire gastronomical civilization of Tuscany enclosed in 80 recipes. This is not simply a cookbook, but an authentic glimpse into the culinary art and culture of this region a voyage through images created especially for this volume by specialized photographers.  Read more...

 
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More About Toscana in Cucina by William Dello Russo; Colin Dutton
 
 
 
Overview
The entire gastronomical civilization of Tuscany enclosed in 80 recipes. This is not simply a cookbook, but an authentic glimpse into the culinary art and culture of this region a voyage through images created especially for this volume by specialized photographers. There are traditional dishes, but also many recipes with creative touches, along with suggestions for food and local wine pairings."

 
Details
  • ISBN-13: 9788895218458
  • ISBN-10: 8895218450
  • Publisher: Sime Books
  • Publish Date: November 2013
  • Page Count: 288
  • Dimensions: 9.8 x 8.1 x 1.2 inches
  • Shipping Weight: 2.55 pounds


Related Categories

Books > Travel > Europe - Italy
Books > Cooking > Regional & Ethnic - Italian
Books > Cooking > Courses & Dishes - Pizza

 
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