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Trail Food : Drying and Cooking Food for Backpacking and Paddling
by Alan S. Kesselheim


Overview - The outdoors person's complete guide to drying, preserving and preparing lightweight foods. Over 50 field-tested recipes emphasize fresh, healthful, and delicious dishes that can be prepared quickly and easily.  Read more...

 
Paperback - Revised Ed.
  • $10.95

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More About Trail Food by Alan S. Kesselheim
 
 
 
Overview
The outdoors person's complete guide to drying, preserving and preparing lightweight foods. Over 50 field-tested recipes emphasize fresh, healthful, and delicious dishes that can be prepared quickly and easily.

 
Details
  • ISBN-13: 9780070344365
  • ISBN-10: 0070344361
  • Publisher: International Marine Publishing
  • Publish Date: February 1998
  • Page Count: 112


Related Categories

Books > Cooking > Methods - Canning & Preserving
Books > Sports & Recreation > Outdoor Skills
Books > Sports & Recreation > Camping

 
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