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United States Cookbook
by Joan D'Amico and Karen Eich Drummond and Jeff Cline and Tina Cash-Walsh


Overview - Provides information about the fifty states along with a recipe native to each of them, such as Boston baked beans from Massachusetts, crab cakes from Maryland, Key lime pie from Florida, corn dogs from Iowa, and taco soup from New Mexico.  Read more...

 
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More About United States Cookbook by Joan D'Amico; Karen Eich Drummond; Jeff Cline; Tina Cash-Walsh
 
 
 
Overview
Provides information about the fifty states along with a recipe native to each of them, such as Boston baked beans from Massachusetts, crab cakes from Maryland, Key lime pie from Florida, corn dogs from Iowa, and taco soup from New Mexico.

 
Details
  • ISBN-13: 9780471358398
  • ISBN-10: 0471358398
  • Publisher: John Wiley
  • Publish Date: March 2000
  • Page Count: 196
  • Reading Level: Ages 8-12
  • Dimensions: 9.23 x 7.53 x 0.45 inches
  • Shipping Weight: 0.86 pounds


Related Categories

Books > Juvenile Nonfiction > Cooking & Food

 
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