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The Veggie-Lover's Sriracha Cookbook : 50 Vegan "Rooster Sauce" Recipes That Pack a Punch
by Randy Clemens and Leo Gong


Overview - A vegan/vegetarian companion to the successful"Sriracha Cookbook," featuring 50 inventive, vegetable-based recipes with gluten-free variations.
Devoted Srirachaaddicts know that this fiery red condiment adds the perfect spicy kick to their favorite foods.
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More About The Veggie-Lover's Sriracha Cookbook by Randy Clemens; Leo Gong
 
 
 
Overview
A vegan/vegetarian companion to the successful"Sriracha Cookbook," featuring 50 inventive, vegetable-based recipes with gluten-free variations.
Devoted Srirachaaddicts know that this fiery red condiment adds the perfect spicy kick to their favorite foods. But for those who want to take it to the next level, Randy Clemens shows how versatile this garlicky, pungent sauce can be when paired with the almighty veggie in everything from breakfast to dessert, appetizers to entrees.
These delicious plant-based recipes from Stuffed Sriracha'Shrooms, Sriracha-Cauliflower Mac 'n' Cheeze, and Cajun Quinoa Cakes with Lemon-Dill-SrirachaRemouladeto Maple-SrirachaDoughnuts and Watermelon SrirachaSangria showcase an exciting rangeof fruits, grains, and veggies, without the processed fake meat found in many vegan recipes. Featuring 50 flavor-packed, inventive combinations of vegetables and Sriracha (with notes on how to adapt them for a gluten-free diet), "The Veggie-Lover's Sriracha Cookbook"will take your rooster sauce obsession to bold, new heights."

 
Details
  • ISBN-13: 9781607744603
  • ISBN-10: 1607744600
  • Publisher: Ten Speed Press
  • Publish Date: July 2013
  • Page Count: 131


Related Categories

Books > Cooking > Specific Ingredients - Herbs, Spices, Condiments
Books > Cooking > Vegan

 
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