Weber's Smoke : A Guide to Smoke Cooking for Everyone and Any Grill (Paperback)
by Jamie Purviance and Tim Turner

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Overview
From the brand that developed the bestselling "Weber's Way to Grill," "Weber's Smoke" unveils the secrets behind creating rich, smoky flavor on a traditional smoker or backyard grill. Using 85 triple-tested recipes, food pairing suggestions and key tips, readers will become smoking pros.

 
 
 
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  • ISBN-13: 9780376020673
  • ISBN-10: 0376020679
  • Publisher: Oxmoor House
  • Publish Date: April 2012
  • Page Count: 191

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Books > Cooking > Methods - Barbecue & Grilling

 
 
 
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