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Wild Fermentation : A Do-It-Yourself Guide to Cultural Manipulation
by Sandor Ellix Katz


Overview - This is the original beginner's guide to basic home fermentation of just about anything. Wild Fermentation is a great resource by one of the world's foremost experts on the topic, becoming an underground classic years before he rose to fame.  Read more...

 
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Overview
This is the original beginner's guide to basic home fermentation of just about anything. Wild Fermentation is a great resource by one of the world's foremost experts on the topic, becoming an underground classic years before he rose to fame. Includes easy to read and inspiring instructions to get you started making anything fermentable, from bread to cheese to yogurt to kimchi to miso to injera to beer to even chocolatein the comfort of your own home. Who knew making tasty, healthy, interesting food could be so easy?
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Details
  • ISBN-13: 9781934620175
  • ISBN-10: 1934620173
  • Publisher: Microcosm Publishing
  • Publish Date: June 2011
  • Page Count: 41
  • Dimensions: 6.9 x 5.4 x 0.2 inches
  • Shipping Weight: 0.15 pounds


Related Categories

Books > Health & Fitness > Healthy Living
Books > Cooking > Health & Healing - General
Books > Health & Fitness > Diet & Nutrition - Nutrition

 
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