Early American Cookery : "The Good Housekeeper," 1841 (Paperback)
by Sarah Josepha Hale

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Overview
Engagingly written volume not only provided the mid-19th-century housekeeper with recipes for scores of nutritious dishes but also offered wide-ranging suggestions for frugal and intelligent household management. Includes advice on selecting and preparing foods, health tips, cleaning domestic accessories, dealing with hired help, and much more.

 
 
 
Details
  • ISBN-13: 9780486292960
  • ISBN-10: 0486292967
  • Publisher: Dover Publications
  • Publish Date: November 1996
  • Page Count: 160

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Books > Cooking > Regional & Ethnic - American - General
 
 
 
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