Be inspired In our Celebrate Year 'Round Cookbook, we've combined the best of our retired series into this one volume. Inside are recipes for easy appetizers and entrees, crisp salads and creamy desserts for almost any occasion. You'll want to make recipes like spicy cheese tidbits, tomato bruschetta, roasted corn with rosemary butter, colcannon (the original Irish comfort food) and broiled chicken with lime over and over again. For dessert, your guests will love orange-filled napoleons, county fair chocolate cake and peanut butter round-up cookies. We've even packed each seasonally themed chapter with clever tips and ideas to make every celebration one to remember.

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