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Items 1 - 20 of 1,093 matches, sorted by:
  1. WineWine : A Global History (Hardcover) by Marc Millon
    ISBN 9781780231112 / April 2013


    Retail Price: $18.00Online Price: $11.70(Save 35%)
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  2. Inventing WineInventing Wine : A New History of One of the World's Most Ancient Pleasures (Hardcover) by Paul Lukacs
    ISBN 9780393064520 / December 2012


    Retail Price: $28.95Online Price: $16.79(Save 42%) Marketplace Price from: $19.91
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  3. The Omnivore's DilemmaThe Omnivore's Dilemma : A Natural History of Four Meals (Paperback) by Michael Pollan
    ISBN 9780143038580 / August 2007


    Retail Price: $17.00Online Price: $14.96(Save 12%) Marketplace Price from: $4.08
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  4. A History of the World in 6 GlassesA History of the World in 6 Glasses (Paperback) by Tom Standage
    ISBN 9780802715524 / May 2006


    Retail Price: $15.95Online Price: $10.98(Save 31%) Marketplace Price from: $4.49
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    4 Ratings
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  5. My Life in FranceMy Life in France (eBook) by Child, Julia, Prud'Homme, Alex
    Apr 2006

    eBook Price: $11.99
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  6. My Life in FranceMy Life in France (Paperback) by Julia Child, Alex Prud'Homme
    ISBN 9780307277695 / October 2007


    Retail Price: $16.00Online Price: $12.96(Save 19%) Marketplace Price from: $2.99
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  7. DearieDearie : The Remarkable Life of Julia Child (Hardcover) by Bob Spitz
    ISBN 9780307272225 / August 2012


    Retail Price: $29.95Online Price: $17.00(Save 43%) Marketplace Price from: $11.50
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  8. DearieDearie : The Remarkable Life of Julia Child (eBook) by Spitz, Bob
    Aug 2012

    eBook Price: $13.99
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  9. Extra VirginityExtra Virginity : The Sublime and Scandalous World of Olive Oil (Hardcover) by Tom Mueller
    ISBN 9780393070217 / December 2011


    Retail Price: $25.95Online Price: $16.86(Save 35%) Marketplace Price from: $11.88
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  10. Consider the ForkConsider the Fork : A History of How We Cook and Eat (Hardcover) by Bee Wilson, Annabel Lee
    ISBN 9780465021765 / October 2012


    Retail Price: $26.99Online Price: $15.83(Save 41%) Marketplace Price from: $11.98
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  11. Cake BossCake Boss : Stories and Recipes from Mia Famiglia (eBook) by Buddy Valastro
    Nov 2010

    eBook Price: $17.99
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  12. Eat Drink DeltaEat Drink Delta : A Hungry Traveler's Journey Through the Soul of the South (Paperback) by Susan Puckett, Langdon Clay
    ISBN 9780820344256 / January 2013


    Retail Price: $24.95Online Price: $15.71(Save 37%) Marketplace Price from: $19.78
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  13. The Billionaire's VinegarThe Billionaire's Vinegar : The Mystery of the World's Most Expensive Bottle of Wine (Hardcover) by Benjamin Wallace
    ISBN 9780307338778 / May 2008


    Online Price: $24.95 Marketplace Price from: $2.99
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  14. A Feast of Ice and FireA Feast of Ice and Fire : The Official Companion Cookbook (Hardcover) by Chelsea Monroe-cassel, Sariann Lehrer, George R. R. Martin
    ISBN 9780345534491 / May 2012


    Retail Price: $35.00Online Price: $19.95(Save 43%) Marketplace Price from: $19.07
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  15. A Feast of Ice and Fire: The Official Game of Thrones Companion CookbookA Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook (eBook) by Monroe-Cassel, Chelsea, Lehrer, Sariann, Martin, George R.R.
    May 2012

    eBook Price: $15.99
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  16. Mme. Begue's Recipes of Old New Orleans Creole CookeryMme. Begue's Recipes of Old New Orleans Creole Cookery (Paperback - Revised Ed.) by Elizabeth Kettenring Dutrey Begue, Poppy Tooker
    ISBN 9781455617586 / October 2012


    Retail Price: $14.95Online Price: $10.76(Save 28%) Marketplace Price from: $12.57
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  17. Moonshine!Moonshine! : Recipes * Tall Tales * Drinking Songs * Historical Stuff * Knee-Slappers * How to Make It * How to Drink It * Pleasin' (Paperback) by Matthew B. Rowley
    ISBN 9781579906481 / May 2007


    Retail Price: $14.95Online Price: $7.77(Save 48%) Marketplace Price from: $14.07
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  18. Lost Restaurants of New OrleansLost Restaurants of New Orleans (Hardcover) by Peggy Scott Laborde, Tom Fitzmorris
    ISBN 9781589809970 / September 2011


    Retail Price: $39.95Online Price: $27.16(Save 32%) Marketplace Price from: $26.95
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  19. Thomas Jefferson's Creme BruleeThomas Jefferson's Creme Brulee : How a Founding Father and His Slave James Hemings Introduced French Cuisine to America (eBook) by Craughwell, Thomas J.
    Sept 2012

    Retail Price: $19.95eBook Price: $11.37(Save 43%)
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  20. Meanwhile, Back at Cafe Du Monde...Meanwhile, Back at Cafe Du Monde... : Life Stories about Food (Hardcover) by Peggy Sweeney-mcdonald, Troy Kleinpeter, Karen Benrud
    ISBN 9781455616602 / September 2012


    Retail Price: $35.00Online Price: $24.50(Save 30%) Marketplace Price from: $19.50
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