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  1. Paula Deen's Southern Cooking BiblePaula Deen's Southern Cooking Bible : The New Classic Guide to Delicious Dishes with More Than 300 Recipes (Hardcover) by Paula H. Deen, Melissa Clark
    ISBN 9781416564072 / October 2011


    Retail Price: $29.99Online Price: $22.79(Save 24%) Marketplace Price from: $11.35
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  2. Go Nuts!Go Nuts! : The Texan Pecan Cookbook (Hardcover) by Dewayne Mccasland
    ISBN 9780984498130 / October 2013


    Retail Price: $24.95Online Price: $16.71(Save 33%)
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  3. Emergency Food Storage & Survival HandbookEmergency Food Storage & Survival Handbook : Everything You Need to Know to Keep Your Family Safe in a Crisis (Paperback) by Peggy Dianne Layton
    ISBN 9780761563679 / October 2002


    Retail Price: $16.00Online Price: $11.34(Save 29%) Marketplace Price from: $8.98
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  4. Good Eats 3Good Eats 3 : The Later Years (Hardcover) by Alton Brown
    ISBN 9781584799030 / September 2011


    Retail Price: $37.50Online Price: $22.50(Save 40%) Marketplace Price from: $20.99
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  5. Super Baby FoodSuper Baby Food (Paperback) by Ruth Yaron
    ISBN 9780965260312 / May 1998


    Online Price: $19.95 Marketplace Price from: $2.99
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    44 Ratings
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  6. Julia's Kitchen WisdomJulia's Kitchen Wisdom : Essential Techniques and Recipes from a Lifetime of Cooking (Paperback) by Julia Child, David Nussbaum
    ISBN 9780375711855 / June 2009


    Online Price: $15.95 Marketplace Price from: $2.99
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  7. How to GrillHow to Grill : The Complete Illustrated Book of Barbecue Techniques, A Barbecue Bible! Cookbook (eBook) by Raichlen, Steven
    May 2001

    Retail Price: $20.95eBook Price: $12.49(Save 40%)
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  8. The New Best RecipeThe New Best Recipe (Hardcover - Revised Ed.) by Cook's Illustrated Magazine, Carl Tremblay, Daniel J. Van Ackere, John Burgoyne
    ISBN 9780936184746 / October 2004


    Retail Price: $35.00Online Price: $25.77(Save 26%) Marketplace Price from: $11.43
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    12 Ratings
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  9. On Food and CookingOn Food and Cooking : The Science and Lore of the Kitchen (eBook) by Harold McGee
    Mar 2007

    eBook Price: $27.69
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  10. Barbecue! Bible Sauces, Rubs, and Marinades, Bastes, Butters, and GlazesBarbecue! Bible Sauces, Rubs, and Marinades, Bastes, Butters, and Glazes (eBook) by Raichlen, Steven
    May 2000

    Retail Price: $12.95eBook Price: $10.49(Save 19%)
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  11. The New Food Lover's CompanionThe New Food Lover's Companion (Paperback) by Sharon Tyler Herbst, Ron Herbst
    ISBN 9781438001630 / September 2013


    Retail Price: $16.99Online Price: $12.57(Save 26%) Marketplace Price from: $14.81
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  12. The Wine BibleThe Wine Bible (Paperback) by Karen MacNeil
    ISBN 9781563054341 / February 2000


    Retail Price: $19.95Online Price: $13.96(Save 30%) Marketplace Price from: $3.29
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    12 Ratings
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  13. Top Secret Recipes UnlockedTop Secret Recipes Unlocked : All New Home Clones of America's Favorite Brand-Name Foods (Paperback) by Todd Wilbur
    ISBN 9780452295797 / November 2009


    Online Price: $15.00 Marketplace Price from: $6.25
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  14. The Deluxe Food Lover's CompanionThe Deluxe Food Lover's Companion (Hardcover) by Sharon Tyler Herbst, Ron Herbst
    ISBN 9780764162411 / September 2009


    Retail Price: $29.99Online Price: $20.99(Save 30%) Marketplace Price from: $11.25
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  15. The Essential New York Times CookbookThe Essential New York Times Cookbook : Classic Recipes for a New Century (Hardcover) by Amanda Hesser
    ISBN 9780393061031 / October 2010


    Retail Price: $40.00Online Price: $28.80(Save 28%) Marketplace Price from: $18.40
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  16. The Professional ChefThe Professional Chef (Hardcover) by Culinary Institute of America
    ISBN 9780470421352 / September 2011


    Retail Price: $75.00Online Price: $46.50(Save 38%) Marketplace Price from: $46.81
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  17. The Cake BibleThe Cake Bible (Hardcover) by Rose Levy Beranbaum, Maria Guarnaschelli, Vincent Lee, Manuela Paul
    ISBN 9780688044022 / September 1988


    Retail Price: $35.00Online Price: $24.15(Save 31%) Marketplace Price from: $7.67
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    22 Ratings
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  18. Top Secret Restaurant Recipes 3Top Secret Restaurant Recipes 3 : The Secret Formulas for Duplicating Your Favorite Restaurant Dishes at Home (Paperback) by Todd Wilbur
    ISBN 9780452296459 / September 2010


    Retail Price: $16.00Online Price: $13.92(Save 13%) Marketplace Price from: $9.49
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  19. The Art of FermentationThe Art of Fermentation : An In-Depth Exploration of Essential Concepts and Processes from Around the World (Hardcover) by Sandor Ellix Katz, Michael Pollan
    ISBN 9781603582865 / May 2012


    Retail Price: $39.95Online Price: $26.99(Save 32%) Marketplace Price from: $26.75
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  20. The Food Substitutions BibleThe Food Substitutions Bible : More Than 6,500 Substitutions for Ingredients, Equipment and Techniques (Paperback) by David Joachim
    ISBN 9780778802457 / September 2010


    Retail Price: $24.95Online Price: $17.84(Save 28%) Marketplace Price from: $13.11
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