The American Craft Beer Cookbook : 155 Recipes from Your Favorite Brewpubs and Breweries
by John Holl and Garrett Oliver


Overview -

Open a cold one and get cooking Showcasing the diverse ways that beer can be used to enhance a meal, either as an ingredient or by pairing, John Holl's collection of 155 tasty recipes are designed for the beer-loving foodie. From twists on traditional favorites like American Wheat Bear Steamed Clams to unexpected surprises like Chocolate Jefferson Stout Cupcakes, you'll soon be amazing your friends with the culinary versatility of your favorite beverage.  Read more...


 
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More About The American Craft Beer Cookbook by John Holl; Garrett Oliver
 
 
 
Overview

Open a cold one and get cooking Showcasing the diverse ways that beer can be used to enhance a meal, either as an ingredient or by pairing, John Holl's collection of 155 tasty recipes are designed for the beer-loving foodie. From twists on traditional favorites like American Wheat Bear Steamed Clams to unexpected surprises like Chocolate Jefferson Stout Cupcakes, you'll soon be amazing your friends with the culinary versatility of your favorite beverage.


 
Details
  • ISBN-13: 9781612120904
  • ISBN-10: 1612120903
  • Publisher: Storey Publishing
  • Publish Date: August 2013
  • Page Count: 343
  • Dimensions: 9 x 7.9 x 0.9 inches
  • Shipping Weight: 2.15 pounds


Related Categories

Books > Cooking > Beverages - Alcoholic - Beer
Books > Cooking > Regional & Ethnic - American - General

 
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