101 Asian Dishes You Need to Cook Before You Die : Discover a New World of Flavors in Authentic Recipes
by Jet Tila


Overview -

Named one of the Top 10 Cookbooks of 2017 by the Los Angeles Times

Authentic Asian Cooking Made Simple for Everyone

Jet Tila knows a thing or two about authentic Asian cuisine. From a kid growing up in LA in a Thai and Chinese family to a prominent chef, restaurant owner and judge on Cutthroat Kitchen, he brings his years of experience and hard-earned knowledge together in this breakthrough book. Step inside Jet's kitchen and learn the secrets to making your favorite Asian dishes taste better than takeout. Here are some of the recipes you'll learn to master:

-Korean BBQ Short Ribs on Coke
-Jet's Famous Drunken Noodles
-Beef Pho
-Miso Roasted Black Cod
-Panang Beef Curry
-Vietnamese Banh Mi Sandwich
-Sweet Chili Sriracha Hot Wings

And if you haven't made your own Sriracha yet, Jet's killer recipe will change your life. All in all, you get Jet's 101 best Asian recipes to impress your friends and family, not to mention all sorts of chef-y tips on flavor, technique, history and ingredients that will make you a better cook. Time to kick ass with your wok, Jet Tila-style

  Read Full Product Description
 
Paperback
  • Retail Price: $21.99
  • $19.57
    (Save 11%)
Add to Cart
+ Add to Wishlist
local_shippingFor Delivery
In Stock.
FREE Shipping for Club Members help
 
storeBuy Online Pickup At Store
search store by zipcode

 
 
New & Used Marketplace 21 copies from $13.87
 
 
 

Customers Also Bought

More About 101 Asian Dishes You Need to Cook Before You Die by Jet Tila
 
 
 
Overview

Named one of the Top 10 Cookbooks of 2017 by the Los Angeles Times

Authentic Asian Cooking Made Simple for Everyone

Jet Tila knows a thing or two about authentic Asian cuisine. From a kid growing up in LA in a Thai and Chinese family to a prominent chef, restaurant owner and judge on Cutthroat Kitchen, he brings his years of experience and hard-earned knowledge together in this breakthrough book. Step inside Jet's kitchen and learn the secrets to making your favorite Asian dishes taste better than takeout. Here are some of the recipes you'll learn to master:

-Korean BBQ Short Ribs on Coke
-Jet's Famous Drunken Noodles
-Beef Pho
-Miso Roasted Black Cod
-Panang Beef Curry
-Vietnamese Banh Mi Sandwich
-Sweet Chili Sriracha Hot Wings

And if you haven't made your own Sriracha yet, Jet's killer recipe will change your life. All in all, you get Jet's 101 best Asian recipes to impress your friends and family, not to mention all sorts of chef-y tips on flavor, technique, history and ingredients that will make you a better cook. Time to kick ass with your wok, Jet Tila-style


 
Details
  • ISBN-13: 9781624143823
  • ISBN-10: 1624143822
  • Publisher: Page Street Publishing
  • Publish Date: June 2017
  • Page Count: 192
  • Dimensions: 8.9 x 8.1 x 0.5 inches
  • Shipping Weight: 1.3 pounds


Related Categories

Books > Cooking > Regional & Ethnic - Asian

 
BAM Customer Reviews