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The Autism Cookbook : 101 Gluten-Free and Allergen-Free Recipes
Other Available Formats
Overview
Join the countless other families who have discovered enormous improvement in their autistic children through diet--now featuring new recipes, new photographs, new alternative ingredients, and the same beautiful design and delicious food that made the original edition so popular. Written by a mother of an autistic child with numerous food allergies, this book is a simple and easy guide to preparing family-friendly meals that can improve a child's digestion and immunity. Recipes are all free from wheat, rice, barley, oat, egg, milk, soy, peanut, tree nuts, fish, and shellfish. All recipes are gluten-free and casein-free and alternatives to refined white sugar are offered in recipes that require a sweetener.
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Details
- ISBN-13: 9781616086534
- ISBN-10: 161608653X
- Publisher: Skyhorse Publishing
- Publish Date: July 2012
- Dimensions: 7.4 x 7.5 x 0.6 inches
- Shipping Weight: 1.25 pounds
- Page Count: 288
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