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Best of the Best from North Carolina Cookbook : Selected Recipes from North Carolina's Favorite Cookbooks
by Gwen McKee and Barbara Moseley and Tupper England




Overview -
Each cookbook in Quail Ridge Press' acclaimed Best of the Best State Cookbook Series contains favorite recipes submitted from the most popular cookbooks published in the state. The cookbooks are contributed by junior leagues, community organizations, popular restaurants, noted chefs, and just plain good cooks. From best-selling favorites to small community treasures, each contributing cookbook is featured in a catalog section that provides a description and ordering information -- a bonanza for anyone who collects cookbooks.Beautiful photographs, interesting facts, original illustrations and delicious recipes capture the special flavor of each state.

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More About Best of the Best from North Carolina Cookbook by Gwen McKee; Barbara Moseley; Tupper England

 
 
 

Overview

Each cookbook in Quail Ridge Press' acclaimed Best of the Best State Cookbook Series contains favorite recipes submitted from the most popular cookbooks published in the state. The cookbooks are contributed by junior leagues, community organizations, popular restaurants, noted chefs, and just plain good cooks. From best-selling favorites to small community treasures, each contributing cookbook is featured in a catalog section that provides a description and ordering information -- a bonanza for anyone who collects cookbooks.Beautiful photographs, interesting facts, original illustrations and delicious recipes capture the special flavor of each state.


This item is Non-Returnable.

 

Details

  • ISBN-13: 9781893062870
  • ISBN-10: 1893062872
  • Publisher: Quail Ridge Press
  • Publish Date: September 2006
  • Page Count: 286
  • Dimensions: 8.9 x 6.2 x 1 inches
  • Shipping Weight: 0.95 pounds

Series: Best of the Best Cookbook

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