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The Boater's Cookbook : 450 Quick & Easy Galley-Tested Recipes
by Sylvia Williams Dabney




Overview -
Eat well at every meal and enjoy the voyage.

Cooking on a small boat--sail or power--requires special attention few new boaters understand. Sylvia Williams Dabney is a longtime live-aboard sailor with more than sixty thousand offshore miles who understands the necessity of a well-stored pantry and loves collecting recipes from around the world. In The Boater's Cookbook, Sylvia shares everything anyone needs to know about creating stunning meals in a small boat galley.

Readers will find a comprehensive list of what gadgets, gear, and supplies to bring and how to store them in limited space aboard a fully functioning yacht galley--whether it's a twenty-seven-foot sailboat or a sixty-foot motor cruiser. Sylvia also offers up time-tested recipes by longtime sailors, and the stories that came along with them. Recipes are organized in accessible chapters:

  • Appetizers
  • Soups & Stews
  • Salads
  • Seafood
  • And Much, Much More

  • Boaters with limited space and cramped galleys can enjoy every meal if they know the tricks acquired by Sylvia Williams Dabney and the boaters she has met over a lifetime of cruising.

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    More About The Boater's Cookbook by Sylvia Williams Dabney

     
     
     

    Overview

    Eat well at every meal and enjoy the voyage.

    Cooking on a small boat--sail or power--requires special attention few new boaters understand. Sylvia Williams Dabney is a longtime live-aboard sailor with more than sixty thousand offshore miles who understands the necessity of a well-stored pantry and loves collecting recipes from around the world. In The Boater's Cookbook, Sylvia shares everything anyone needs to know about creating stunning meals in a small boat galley.

    Readers will find a comprehensive list of what gadgets, gear, and supplies to bring and how to store them in limited space aboard a fully functioning yacht galley--whether it's a twenty-seven-foot sailboat or a sixty-foot motor cruiser. Sylvia also offers up time-tested recipes by longtime sailors, and the stories that came along with them. Recipes are organized in accessible chapters:

  • Appetizers
  • Soups & Stews
  • Salads
  • Seafood
  • And Much, Much More

  • Boaters with limited space and cramped galleys can enjoy every meal if they know the tricks acquired by Sylvia Williams Dabney and the boaters she has met over a lifetime of cruising.


    This item is Non-Returnable.

     

    Details

    • ISBN-13: 9781944824280
    • ISBN-10: 1944824286
    • Publisher: Skyhorse Publishing
    • Publish Date: June 2018
    • Page Count: 432
    • Dimensions: 9 x 7.2 x 1 inches
    • Shipping Weight: 2.45 pounds


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