menu
{ "item_title" : "CUISINART Electric Smoker Cookbook for Beginners", "item_author" : [" Gary Emerick "], "item_description" : "This wonderful CUISINART Electric Smoker Cookbook for Beginners is the meal you need to create your dream. You will soon discover the uniqueness of this book. There are 600 newest, perfect recipes for you to try. Following clear step-by-step instructions, this book will allow you to cook your favorite dishes quickly and easily. Now, read onYou'll get what you really want to know in this cookbook These recipes are unique and delicious, such as: Beef Brisket Smoked Smoked Trout Smoked Lamb Leg Easy Smoked Chicken Smoked Vegetables And more This book will give you the right tools to prepare and cook that perfect smoked meat. Keep the smoke cooking culinary tradition alive with your copy of this book and enjoy food as you have never done before ", "item_img_path" : "https://covers2.booksamillion.com/covers/bam/1/80/367/040/1803670401_b.jpg", "price_data" : { "retail_price" : "19.99", "online_price" : "19.99", "our_price" : "19.99", "club_price" : "19.99", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }
CUISINART Electric Smoker Cookbook for Beginners|Gary Emerick

CUISINART Electric Smoker Cookbook for Beginners : 600 Newest Perfect Recipes to Help Your Family and Friends

local_shippingShip to Me
In Stock.
FREE Shipping for Club Members help

Overview

This wonderful CUISINART Electric Smoker Cookbook for Beginners is the meal you need to create your dream. You will soon discover the uniqueness of this book. There are 600 newest, perfect recipes for you to try. Following clear step-by-step instructions, this book will allow you to cook your favorite dishes quickly and easily. Now, read on You'll get what you really want to know in this cookbook These recipes are unique and delicious, such as: Beef Brisket Smoked Smoked Trout Smoked Lamb Leg Easy Smoked Chicken Smoked Vegetables And more This book will give you the right tools to prepare and cook that perfect smoked meat. Keep the smoke cooking culinary tradition alive with your copy of this book and enjoy food as you have never done before

Details

  • ISBN-13: 9781803670409
  • ISBN-10: 1803670401
  • Publisher: Gary Emerick
  • Publish Date: July 2021
  • Dimensions: 10 x 8 x 0.44 inches
  • Shipping Weight: 0.93 pounds
  • Page Count: 208

Related Categories

BAM Customer Reviews