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Complete Guide to Home Canning, Preserving, and Freezing|U. S. Department of Agriculture
Complete Guide to Home Canning, Preserving, and Freezing
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Overview

2012 Reprint. Exact facsimile of the original editions, not reproduced with Optical Recognition Software. This book comprises seven pamphlets originally published as a consumer service of the United States Department of Agriculture. Covers all aspects of home canning, preserving and Freezing. Profusely illustrated.

Details

  • ISBN-13: 9781614273486
  • ISBN-10: 1614273480
  • Publisher: Martino Fine Books
  • Publish Date: September 2012
  • Dimensions: 9 x 6 x 0.51 inches
  • Shipping Weight: 0.74 pounds
  • Page Count: 224

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