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{ "item_title" : "The Complete Magnolia Bakery Cookbook", "item_author" : [" Jennifer Appel", "Allysa Torey "], "item_description" : "The complete and charming (Gourmet) collection of deliciously old-fashioned and deeply satisfying recipes from everyone's favorite New York City cupcake bakery--Magnolia Bakery. Ever since the original Magnolia Bakery opened its doors in 1996, people have lined up day and night to satisfy their sugar cravings--and this book is Magnolia's comprehensive guide to making all of their beloved desserts, including their home-style cupcakes, layer cakes, banana pudding, and other treats. Illustrated with color and black-and-white photographs that capture the daily life of the bakery, The Complete Magnolia Bakery Cookbook shows you how to make their famous banana pudding, sinfully rich buttercream icing and red velvet cake, and dozens more irresistible desserts.", "item_img_path" : "https://covers1.booksamillion.com/covers/bam/1/43/917/564/1439175640_b.jpg", "price_data" : { "retail_price" : "21.00", "online_price" : "21.00", "our_price" : "21.00", "club_price" : "21.00", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }
The Complete Magnolia Bakery Cookbook|Jennifer Appel
The Complete Magnolia Bakery Cookbook : Recipes from the World-Famous Bakery and Allysa Torey's Home Kitchen
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Overview

The complete and "charming" (Gourmet) collection of deliciously old-fashioned and deeply satisfying recipes from everyone's favorite New York City cupcake bakery--Magnolia Bakery. Ever since the original Magnolia Bakery opened its doors in 1996, people have lined up day and night to satisfy their sugar cravings--and this book is Magnolia's comprehensive guide to making all of their beloved desserts, including their home-style cupcakes, layer cakes, banana pudding, and other treats. Illustrated with color and black-and-white photographs that capture the daily life of the bakery, The Complete Magnolia Bakery Cookbook shows you how to make their famous banana pudding, sinfully rich buttercream icing and red velvet cake, and dozens more irresistible desserts.

Details

  • ISBN-13: 9781439175644
  • ISBN-10: 1439175640
  • Publisher: Simon & Schuster
  • Publish Date: November 2009
  • Dimensions: 9.1 x 7.5 x 0.9 inches
  • Shipping Weight: 1.4 pounds
  • Page Count: 240

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