{
"item_title" : "Complete World Bartender Guide",
"item_author" : [" Bob Sennett "],
"item_description" : "From a Fresno Apricot Cooler to a Pousse-Cafe, this comprehensive bar guide contains recipes for more than 2,000 drinks, alcoholic and nonalcoholic, from the most exotic to the most popular. Special features include illustrations of proper glassware next to each recipe, drinks for dieters, professional tricks and shortcuts, serving suggestions, instructions for brewing wine and beer and more.",
"item_img_path" : "https://covers4.booksamillion.com/covers/bam/0/55/329/900/055329900X_b.jpg",
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Overview
From a Fresno Apricot Cooler to a Pousse-Cafe, this comprehensive bar guide contains recipes for more than 2,000 drinks, alcoholic and nonalcoholic, from the most exotic to the most popular. Special features include illustrations of proper glassware next to each recipe, drinks for dieters, professional tricks and shortcuts, serving suggestions, instructions for brewing wine and beer and more.
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Details
- ISBN-13: 9780553299007
- ISBN-10: 055329900X
- Publisher: Bantam
- Publish Date: November 1993
- Dimensions: 6.88 x 4.18 x 0.98 inches
- Shipping Weight: 0.48 pounds
- Page Count: 464
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