menu

Cooking With Columbo : Suppers With The Shambling Sleuth: Episode guides and recipes from the kitchen of Peter Falk and many of his Columbo c
by Jenny Hammerton




Overview -
Grab your rumpled raincoat, chomp down on a cigar, and rattle those pots and pans It's time to braise, broil, chop, chill, grill, roast, and poach with world's most beloved sleuth Columbo super-fan, Jenny Hammerton, offers an episode by episode guide to the food and drink so prominently featured throughout the greatest television detective series ever made. She guides you through cherry-picked, episode-specific recipes, and suggests ways to make your Columbo party, the talk of the town. Beyond the expected hard-boiled eggs and chili, you'll find many other ideas for delicious dinners that are sure to entice every armchair detective. Jenny is the proprietress of the wildly popular, Silver Screen Suppers blog site. She has plundered her archive (of more than 7000 movie star recipes) for the favorites of The Lieutenant himself, Peter Falk, and those of his many stellar co-stars. Rustle up a big batch of Johnny Cash's perfectly-seasoned Chili for a screening of Swan Song (with lots of chums). Serve Dick Van Dyke's delectable Breast of Chicken Florentine to your sweetie, while watching Negative Reaction. Pamper yourself with Janet Leigh's heavenly Cheese Souffl , an indulgent dinner for one, with Forgotten Lady to entertain you. "Food is an ever-present and enjoyable ingredient of the show. I can only commend author Jenny for her passion for the subject matter and her devotion to the Columbo cause. What you have here, is a fantastic collection of recipes suitable for every occasion." The Columbophile, internationally renowned Columbo expert

  Read Full Product Description
 
local_shippingFor Delivery
In Stock.
This item is Non-Returnable.
FREE Shipping for Club Members help
 
storeBuy Online Pickup At Store
search store by zipcode

 
 
New & Used Marketplace 7 copies from $14.66
 
 
 

More About Cooking With Columbo by Jenny Hammerton

 
 
 

Overview

Grab your rumpled raincoat, chomp down on a cigar, and rattle those pots and pans It's time to braise, broil, chop, chill, grill, roast, and poach with world's most beloved sleuth Columbo super-fan, Jenny Hammerton, offers an episode by episode guide to the food and drink so prominently featured throughout the greatest television detective series ever made. She guides you through cherry-picked, episode-specific recipes, and suggests ways to make your Columbo party, the talk of the town. Beyond the expected hard-boiled eggs and chili, you'll find many other ideas for delicious dinners that are sure to entice every armchair detective. Jenny is the proprietress of the wildly popular, Silver Screen Suppers blog site. She has plundered her archive (of more than 7000 movie star recipes) for the favorites of The Lieutenant himself, Peter Falk, and those of his many stellar co-stars. Rustle up a big batch of Johnny Cash's perfectly-seasoned Chili for a screening of Swan Song (with lots of chums). Serve Dick Van Dyke's delectable Breast of Chicken Florentine to your sweetie, while watching Negative Reaction. Pamper yourself with Janet Leigh's heavenly Cheese Souffl , an indulgent dinner for one, with Forgotten Lady to entertain you. "Food is an ever-present and enjoyable ingredient of the show. I can only commend author Jenny for her passion for the subject matter and her devotion to the Columbo cause. What you have here, is a fantastic collection of recipes suitable for every occasion." The Columbophile, internationally renowned Columbo expert


This item is Non-Returnable.

 

Details

  • ISBN-13: 9781981417421
  • ISBN-10: 1981417427
  • Publisher: Createspace Independent Publishing Platform
  • Publish Date: February 2018
  • Page Count: 246
  • Dimensions: 9.02 x 5.98 x 0.52 inches
  • Shipping Weight: 0.74 pounds


Related Categories

 

BAM Customer Reviews