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Cool Backyard Grilling : Beyond the Basics for Kids Who Cook: Beyond the Basics for Kids Who Cook
by Lisa Wagner




Overview -
Get cooking with an up-and-coming chef today Check out the recipes of Cool Backyard Grilling. It gives young readers fun new recipes and ideas to explore. This book has kid-tested recipes and includes lots of tips and tricks that make it easy to become an experienced kid cook. With photos of basic techniques, tools, and ingredients, this book will appeal to new cooks too. By cooking these best-ever dishes for family and friends, young chefs will learn to barbecue a juicy basic burger, offer up tasty chicken kebabs, bite into sweet grilled corn and more. Check out the other recipes in the Cool Young Chefs series. Go beyond the basics Aligned to Common Core Standards and correlated to state standards. Checkerboard Library is an imprint of Abdo Publishing, a division of ABDO.

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More About Cool Backyard Grilling by Lisa Wagner

 
 
 

Overview

Get cooking with an up-and-coming chef today Check out the recipes of Cool Backyard Grilling. It gives young readers fun new recipes and ideas to explore. This book has kid-tested recipes and includes lots of tips and tricks that make it easy to become an experienced kid cook. With photos of basic techniques, tools, and ingredients, this book will appeal to new cooks too. By cooking these best-ever dishes for family and friends, young chefs will learn to barbecue a juicy basic burger, offer up tasty chicken kebabs, bite into sweet grilled corn and more. Check out the other recipes in the Cool Young Chefs series. Go beyond the basics Aligned to Common Core Standards and correlated to state standards. Checkerboard Library is an imprint of Abdo Publishing, a division of ABDO.


This item is Non-Returnable.

 

Details

  • ISBN-13: 9781624030857
  • ISBN-10: 1624030858
  • Publisher: Checkerboard Library
  • Publish Date: January 2014
  • Page Count: 32
  • Reading Level: Ages 8-11
  • Dimensions: 7.8 x 7.8 x 0.2 inches
  • Shipping Weight: 0.5 pounds

Series: Cool Young Chefs

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