Overview
For nearly two decades, Dairy Hollow House--a country inn and restaurant tucked into the Ozark Mountain resort town of Eureka Springs, Arkansas--welcomed guests from all over the world. Praised by the New York Times, Southern Living, Bon Appetit, and Good Morning America alike, the much-loved inn offered sparklingly fresh, innovative "nouveau'zarks" cuisine--respectful contemporary interpretations of local traditional cooking infused with seasonal ingredients. Although the famed inn is now closed, you can still enjoy the satisfying and life-affirming dishes by the James Beard Award-winning writer/restaurateur Crescent Dragonwagon in this thirtieth-anniversary edition of Dairy Hollow House Soup & Bread, a story rich cookbook as gutsy and distinctive as a steaming bowl of Gumbo Zeb.
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Details
- ISBN-13: 9781682261842
- ISBN-10: 1682261840
- Publisher: University of Arkansas Press
- Publish Date: August 2022
- Dimensions: 9.2 x 7.3 x 1.1 inches
- Shipping Weight: 2 pounds
- Page Count: 420
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