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{ "item_title" : "A Dwarven Cookbook", "item_author" : [" Daniel Myers", "Stephanie Drummonds "], "item_description" : "The Dwarven Cookbook: Recipes from the Kingdom of Kathaldum provides a look into the often ignored world of Dwarven cuisine. Carefully translated from the original manuscript, this book contains recipes interpreted for the modern kitchen. The editors have striven to remain true to the original intent, but some dishes have been updated to make them more accessible to the modern palate. While reflecting the traditions of Dwarven culture, the text also displays a rich diversity in flavors and spicing.", "item_img_path" : "https://covers2.booksamillion.com/covers/bam/0/61/554/961/0615549616_b.jpg", "price_data" : { "retail_price" : "9.95", "online_price" : "9.95", "our_price" : "9.95", "club_price" : "9.95", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }
A Dwarven Cookbook|Daniel Myers
A Dwarven Cookbook : Recipes from the Kingdom of Kathaldum
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Overview

The Dwarven Cookbook: Recipes from the Kingdom of Kathaldum provides a look into the often ignored world of Dwarven cuisine. Carefully translated from the original manuscript, this book contains recipes interpreted for the modern kitchen. The editors have striven to remain true to the original intent, but some dishes have been updated to make them more accessible to the modern palate. While reflecting the traditions of Dwarven culture, the text also displays a rich diversity in flavors and spicing.

This item is Non-Returnable

Details

  • ISBN-13: 9780615549613
  • ISBN-10: 0615549616
  • Publisher: Blackspoon Press
  • Publish Date: October 2011
  • Dimensions: 8.5 x 5.5 x 0.29 inches
  • Shipping Weight: 0.36 pounds
  • Page Count: 134

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