menu

Electric Pressure Cooker Curry Cookbook : 75 Recipes from India, Thailand, the Caribbean, and Beyond
by Aneesha Gupta




Overview -

Curry in a hurry--75 deliciously easy recipes from around the globe

If delicious curry dishes are high on your takeout list, discover how an electric pressure cooker and this curry cookbook can bring convenient, cheaper versions than your beloved restaurant alternatives right to your kitchen. With 75 familiar recipes including Paneer and Spinach Curry and Thai Green Curry Chicken, the Electric Pressure Cooker Curry Cookbook gives home cooks of all skill levels the know-how to recreate them--all using a hands-off method.

By operating at high/intense pressures under shorter cooking times, electric pressure cookers allow the authentic spices to release their natural oils and aromas, and ingredients to infuse their flavors in each other, mimicking the taste of a slow-cooked curry. In addition to a wide variety of globally inspired curry dishes, the recipes in this curry cookbook include spice blends, sides, and everything else you'll need for a well-rounded meal.

Inside this curry cookbook you'll find:

  • No passport required--This curry cookbook contains chapters organized by region, so you can quickly flip to the section or territory that interests you the most.
  • Aroma inside--The sealing technique in the electric pressure cooker locks in those strong and aromatic spices.
  • Save time and energy--Pressure cooking not only cuts active cooking time in half, but it also reduces energy usage with respect to long cook times.

Discover an eclectic mix of curry recipes from around the world that deliver on flavor and authenticity.

  Read Full Product Description
 
local_shippingFor Delivery
In Stock.
FREE Shipping for Club Members help
 
storeBuy Online Pickup At Store
search store by zipcode

 
 
New & Used Marketplace 9 copies from $11.53
 
 
 

More About Electric Pressure Cooker Curry Cookbook by Aneesha Gupta

 
 
 

Overview

Curry in a hurry--75 deliciously easy recipes from around the globe

If delicious curry dishes are high on your takeout list, discover how an electric pressure cooker and this curry cookbook can bring convenient, cheaper versions than your beloved restaurant alternatives right to your kitchen. With 75 familiar recipes including Paneer and Spinach Curry and Thai Green Curry Chicken, the Electric Pressure Cooker Curry Cookbook gives home cooks of all skill levels the know-how to recreate them--all using a hands-off method.

By operating at high/intense pressures under shorter cooking times, electric pressure cookers allow the authentic spices to release their natural oils and aromas, and ingredients to infuse their flavors in each other, mimicking the taste of a slow-cooked curry. In addition to a wide variety of globally inspired curry dishes, the recipes in this curry cookbook include spice blends, sides, and everything else you'll need for a well-rounded meal.

Inside this curry cookbook you'll find:

  • No passport required--This curry cookbook contains chapters organized by region, so you can quickly flip to the section or territory that interests you the most.
  • Aroma inside--The sealing technique in the electric pressure cooker locks in those strong and aromatic spices.
  • Save time and energy--Pressure cooking not only cuts active cooking time in half, but it also reduces energy usage with respect to long cook times.

Discover an eclectic mix of curry recipes from around the world that deliver on flavor and authenticity.


 

Details

  • ISBN-13: 9781647392062
  • ISBN-10: 1647392063
  • Publisher: Rockridge Press
  • Publish Date: August 2020
  • Page Count: 202
  • Dimensions: 9.2 x 7.5 x 0.6 inches
  • Shipping Weight: 1.05 pounds


Related Categories

 

BAM Customer Reviews