Overview
Discover grillmaster Paul Sidoriak's delicious recipes for fantastic flat-top grillin' Nothing's more fun than grillin' up a mess of delicious eats in your own backyard. With the tips, techniques and recipes in this book, you can re-create the authentic restaurant-quality experiences of a classic diner or old-fashioned burger joint in no time. Featuring color photos and clear step-by-step instructions, this book will have you quickly and easily cooking everyone's favorite dishes like a pro, including: - Diner-Style Omelet
- Buttermilk Pancakes
- Smashed Burger
- Cheesesteak Hoagie
- Chicken Fajita Sandwich
- Green Chile Turkey Melt
- Bacon-Jalapeno-Wrapped Corn
- Scallops with Asparagus
- Asian-Seared Salmon
- Grilled Pineapple with Ice Cream
Details
- ISBN-13: 9781612437989
- ISBN-10: 1612437982
- Publisher: Ulysses Press
- Publish Date: June 2018
- Dimensions: 9.2 x 7.5 x 0.3 inches
- Shipping Weight: 0.75 pounds
- Page Count: 144
