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{ "item_title" : "Foraging Maryland, Virginia, and Washington, DC", "item_author" : [" Christopher Nyerges "], "item_description" : "Through the seasons, Maryland, Virginia, and Washington D.C. offer a continually changing list of wild, harvestable treasures. This full-color book guides you to the edible wild foods and healthful herbs of the regions and will help you identify and appreciate the local bounty. Inside you'll find: Detailed descriptions of edible plantsTips on finding, preparing, and using foraged foodsA glossary of botanical termsFull-color photos", "item_img_path" : "https://covers1.booksamillion.com/covers/bam/1/49/305/880/1493058800_b.jpg", "price_data" : { "retail_price" : "22.95", "online_price" : "22.95", "our_price" : "22.95", "club_price" : "22.95", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "22.95" } }
Foraging Maryland, Virginia, and Washington, DC|Christopher Nyerges
Foraging Maryland, Virginia, and Washington, DC
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Overview

Through the seasons, Maryland, Virginia, and Washington D.C. offer a continually changing list of wild, harvestable treasures. This full-color book guides you to the edible wild foods and healthful herbs of the regions and will help you identify and appreciate the local bounty.

Inside you'll find:

  • Detailed descriptions of edible plants
  • Tips on finding, preparing, and using foraged foods
  • A glossary of botanical terms
  • Full-color photos

Details

  • ISBN-13: 9781493058808
  • ISBN-10: 1493058800
  • Publisher: Falcon Press Publishing
  • Publish Date: September 2022
  • Dimensions: 9.01 x 6 x 0.54 inches
  • Shipping Weight: 1.09 pounds
  • Page Count: 256

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