{
"item_title" : "Fun Food Trivia",
"item_author" : [" Erin Michalek "],
"item_description" : "Avid trivia hounds will discover what makes popcorn pop, what the most dangerous food in the world is, where the term baker's dozen comes from, and many other fascinating facts about food. The accessible text is matched with vibrant photographs, displaying the wide range of foods discussed in this fun yet thought-provoking volume. Readers' appetites for trivia are sure to be satisfied ",
"item_img_path" : "https://covers3.booksamillion.com/covers/bam/1/43/398/293/1433982935_b.jpg",
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"retail_price" : "11.50", "online_price" : "11.50", "our_price" : "11.50", "club_price" : "11.50", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : ""
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Fun Food Trivia
Overview
Avid trivia hounds will discover what makes popcorn pop, what the most dangerous food in the world is, where the term "baker's dozen" comes from, and many other fascinating facts about food. The accessible text is matched with vibrant photographs, displaying the wide range of foods discussed in this fun yet thought-provoking volume. Readers' appetites for trivia are sure to be satisfied
This item is Non-Returnable
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Details
- ISBN-13: 9781433982934
- ISBN-10: 1433982935
- Publisher: Gareth Stevens Publishing
- Publish Date: August 2013
- Dimensions: 8.3 x 8.1 x 0.1 inches
- Shipping Weight: 0.2 pounds
- Page Count: 32
- Reading Level: Ages 7-10
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