menu

Glorious Pakistani Recipes : The Best of Cookbooks for Tasty Middle Eastern Dishes!
by Alice Waterson




Overview -
Is Pakistani food one of your favorites when you eat out? Do you think it's impossible to recreate these spicy dishes yourself?It's not This is one of the best cookbooks to introduce you to cooking authentic Pakistani dishes in your own home.Pakistani cuisine is not as well-known as some others on the Asian subcontinent. But it's full of diverse and marvelous dishes. It includes a blend of Middle Eastern, Indian and Far Eastern cooking methods and ingredients, creating a distinctive mix of complementary flavors. Sweet and sour notes are both found in this unique cuisine.How enjoyable would it be for you to integrate Pakistani tastes into the recipes you create in your own home?You can learn to make some Pakistani dishes are cooked slowly, like their recipes of meat, spices and pulses. Their curries are thick stews that will intrigue you with their tastes of ginger and lemon. Lamb is an often-used meat, but they also cook with goat, beef and chicken.Try some tangy, tasty Pakistani recipes from this collection today

  Read Full Product Description
 
local_shippingFor Delivery
In Stock.
This item is Non-Returnable.
FREE Shipping for Club Members help
 
storeBuy Online Pickup At Store
search store by zipcode

 
 
New & Used Marketplace 6 copies from $9.91
 
 
 
 

More About Glorious Pakistani Recipes by Alice Waterson

 
 
 

Overview

Is Pakistani food one of your favorites when you eat out? Do you think it's impossible to recreate these spicy dishes yourself?It's not This is one of the best cookbooks to introduce you to cooking authentic Pakistani dishes in your own home.Pakistani cuisine is not as well-known as some others on the Asian subcontinent. But it's full of diverse and marvelous dishes. It includes a blend of Middle Eastern, Indian and Far Eastern cooking methods and ingredients, creating a distinctive mix of complementary flavors. Sweet and sour notes are both found in this unique cuisine.How enjoyable would it be for you to integrate Pakistani tastes into the recipes you create in your own home?You can learn to make some Pakistani dishes are cooked slowly, like their recipes of meat, spices and pulses. Their curries are thick stews that will intrigue you with their tastes of ginger and lemon. Lamb is an often-used meat, but they also cook with goat, beef and chicken.Try some tangy, tasty Pakistani recipes from this collection today


This item is Non-Returnable.

 

Details

  • ISBN-13: 9781073447411
  • ISBN-10: 1073447413
  • Publisher: Independently Published
  • Publish Date: June 2019
  • Page Count: 90
  • Dimensions: 9 x 6 x 0.19 inches
  • Shipping Weight: 0.29 pounds


Related Categories

 

BAM Customer Reviews