menu

Growing and Using Herbs and Spices
by Milo Miloradovich




Overview -
Versatile handbook for the wide range of American herbalists -- from backyard gardeners to gourmet chefs -- provides all the information needed for cultivation and use of all the herbs and spices available in North America. Everything from preparing seedlings for early transplanting to drying, cutting and quick-freezing fragrant herbs for potpourris, medicinal lotions, pomanders, and even moth preventives. "A wonderful compendium -- for anyone who wants to cultivate them or cook with them and so written as to definitely stimulate the interest of the passing page flipper". -- Kirkus Review.

  Read Full Product Description
 
local_shippingFor Delivery
In Stock.
FREE Shipping for Club Members help
 
storeBuy Online Pickup At Store
search store by zipcode

 
 
New & Used Marketplace 31 copies from $4.96
 
 
 

More About Growing and Using Herbs and Spices by Milo Miloradovich

 
 
 

Overview

Versatile handbook for the wide range of American herbalists -- from backyard gardeners to gourmet chefs -- provides all the information needed for cultivation and use of all the herbs and spices available in North America. Everything from preparing seedlings for early transplanting to drying, cutting and quick-freezing fragrant herbs for potpourris, medicinal lotions, pomanders, and even moth preventives. "A wonderful compendium -- for anyone who wants to cultivate them or cook with them and so written as to definitely stimulate the interest of the passing page flipper". -- Kirkus Review.

 

Details

  • ISBN-13: 9780486250588
  • ISBN-10: 048625058X
  • Publisher: Dover Publications
  • Publish Date: November 2011
  • Page Count: 231
  • Dimensions: 8.47 x 5.37 x 0.49 inches
  • Shipping Weight: 0.59 pounds

Series: Dover Books on Herbs

Related Categories

 

BAM Customer Reviews