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{ "item_title" : "Hawaiian Cookbook", "item_author" : [" Roana And Gene Schindler "], "item_description" : "Nearly 300 easy-to-prepare exotic recipes with tips on shortcuts, preparing ahead, substitutions, more. Recipes include: sea bass with pine nuts, Lomi Lomi salmon, passion fruit soup, watercress soup, stuffed chicken breasts in pineapple sauce, chestnut duck, island shrimp salad, Maui tangy sauce, Polynesian meatloaf, ko ko nut balls, much more.", "item_img_path" : "https://covers1.booksamillion.com/covers/bam/0/48/624/185/0486241858_b.jpg", "price_data" : { "retail_price" : "9.95", "online_price" : "9.95", "our_price" : "9.95", "club_price" : "9.95", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }
Hawaiian Cookbook|Roana And Gene Schindler
Hawaiian Cookbook
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Overview

Nearly 300 easy-to-prepare exotic recipes with tips on shortcuts, preparing ahead, substitutions, more. Recipes include: sea bass with pine nuts, Lomi Lomi salmon, passion fruit soup, watercress soup, stuffed chicken breasts in pineapple sauce, chestnut duck, island shrimp salad, Maui tangy sauce, Polynesian meatloaf, ko ko nut balls, much more.

Details

  • ISBN-13: 9780486241852
  • ISBN-10: 0486241858
  • Publisher: Dover Publications
  • Publish Date: August 1981
  • Dimensions: 8.48 x 5.41 x 0.59 inches
  • Shipping Weight: 0.63 pounds
  • Page Count: 272

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