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{ "item_title" : "Hungarian Cookbook", "item_author" : [" Yolanda Nagy Fintor "], "item_description" : "These enticing Old World Hungarian recipes were brought to America by the author's grandparents, but they have been updated to accommodate today's dietary concerns and faster-paced lifestyles. The author also explores the seasonal and ceremonial observances still practiced by Hungarian Americans: bacon cookouts, fall grape festivals, weddings, Christmas, New Year's, and Easter.", "item_img_path" : "https://covers2.booksamillion.com/covers/bam/0/78/181/240/0781812402_b.jpg", "price_data" : { "retail_price" : "14.95", "online_price" : "14.95", "our_price" : "14.95", "club_price" : "14.95", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }
Hungarian Cookbook|Yolanda Nagy Fintor
Hungarian Cookbook : Old World Recipes for New World Cooks
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Overview

These enticing Old World Hungarian recipes were brought to America by the author's grandparents, but they have been updated to accommodate today's dietary concerns and faster-paced lifestyles. The author also explores the seasonal and ceremonial observances still practiced by Hungarian Americans: bacon cookouts, fall grape festivals, weddings, Christmas, New Year's, and Easter.

  • ISBN-13: 9780781812405
  • ISBN-10: 0781812402
  • Publisher: Hippocrene Books
  • Publish Date: April 2009
  • Dimensions: 8.3 x 5.4 x 0.6 inches
  • Shipping Weight: 0.6 pounds
  • Page Count: 230

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