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3-Ingredient Cocktails|Robert Simonson
3-Ingredient Cocktails : An Opinionated Guide to the Most Enduring Drinks in the Cocktail Canon
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Overview

"The cocktail book you've always wished you had" (Food52), featuring sixty of the most delicious--and elegantly simple--drinks of all time. JAMES BEARD AWARD FINALIST - "Testament to the unbounded potential of simplicity."--Boston Globe 3-Ingredient Cocktails is a concise history of the best classic cocktails, and a curated collection of the best three-ingredient cocktails of the modern era. Dip into this collection of triumphal triptych cocktails, featuring: - Sours (Tom Collins; Bee's Knees; Sidecar)
- Highballs (Dark 'n' Stormy; Harvey Wallbanger)
- Improved classics (Manhattan; Negroni; Japanese Cocktail)
- Other cocktails (Mint Julep; Grasshoper; White Russian)
- And more With all of these delicious drinks--and the accompanying mouthwatering photography--you're sure to find a new favorite with 3-Ingredient Cocktails.

Details

  • ISBN-13: 9780399578540
  • ISBN-10: 0399578544
  • Publisher: Ten Speed Press
  • Publish Date: September 2017
  • Dimensions: 8 x 5.7 x 0.8 inches
  • Shipping Weight: 0.9 pounds
  • Page Count: 176

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