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Irish Pub Cooking
by Larry Doyle




Overview -
An introduction to cooking Irish Pub food. Corned beef and cabbage, fish and chips, and 'boxty' potato pancakes are Irish favourites the world over, and they are particularly popular in the United States, home of 44 million Irishmen and women This book includes these Irish classics, and more.

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More About Irish Pub Cooking by Larry Doyle

 
 
 

Overview

An introduction to cooking Irish Pub food. Corned beef and cabbage, fish and chips, and 'boxty' potato pancakes are Irish favourites the world over, and they are particularly popular in the United States, home of 44 million Irishmen and women This book includes these Irish classics, and more.


This item is Non-Returnable.

 

Details

  • ISBN-13: 9781558673182
  • ISBN-10: 1558673180
  • Publisher: Nitty Gritty Cookbooks
  • Publish Date: March 2006
  • Page Count: 139
  • Dimensions: 8.3 x 5.23 x 0.55 inches
  • Shipping Weight: 0.51 pounds

Series: Nitty Gritty Cookbooks

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