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James Beard's New Fish Cookery
by James Beard




Overview -
A healthful, dramatically simplified book on cooking techniques for preparinglow cholesterol, low calorie seafood, with over 500 recipes.

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More About James Beard's New Fish Cookery by James Beard

 
 
 

Overview

A healthful, dramatically simplified book on cooking techniques for preparinglow cholesterol, low calorie seafood, with over 500 recipes.

 

Details

  • ISBN-13: 9780316085007
  • ISBN-10: 0316085006
  • Publisher: Little Brown and Company
  • Publish Date: December 1994
  • Page Count: 512
  • Dimensions: 8.95 x 6.15 x 1.19 inches
  • Shipping Weight: 1.66 pounds


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