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Jewish Cooking in America : A Cookbook
by Joan Nathan




Overview -
To coincide with the forthcoming 26-part PBS TV series, "Jewish Cooking in America with Joan Nathan", this companion volume includes all the recipes to be demonstrated on the shows--35 of which have never before been printed. 100+ photos & illustrations.

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Hardcover - Revised Ed.
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More About Jewish Cooking in America by Joan Nathan

 
 
 

Overview

To coincide with the forthcoming 26-part PBS TV series, "Jewish Cooking in America with Joan Nathan", this companion volume includes all the recipes to be demonstrated on the shows--35 of which have never before been printed. 100+ photos & illustrations.


This item is Non-Returnable.

 

Details

  • ISBN-13: 9780375402760
  • ISBN-10: 0375402764
  • Publisher: Knopf Publishing Group
  • Publish Date: September 1998
  • Page Count: 544
  • Dimensions: 9.48 x 6.46 x 1.59 inches
  • Shipping Weight: 1.95 pounds

Series: Knopf Cooks American

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