Kill It & Grill It : A Guide to Preparing and Cooking Wild Game and Fish
by Ted Nugent and Shemane Nugent


Overview -
Nugent shares his favorite recipes for such exotic fare as wild boar, pheasant, buffalo and venison. "Kill It and Grill It" is filled with hunting anecdotes, detailed instructions on cleaning and dressing game, helpful hints for those new to hunting and cooking wild game, nutritional information, and, of course, recipes.

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More About Kill It & Grill It by Ted Nugent; Shemane Nugent
 
 
 
Overview
Nugent shares his favorite recipes for such exotic fare as wild boar, pheasant, buffalo and venison. "Kill It and Grill It" is filled with hunting anecdotes, detailed instructions on cleaning and dressing game, helpful hints for those new to hunting and cooking wild game, nutritional information, and, of course, recipes.


This item is Non-Returnable.

 
Details
  • ISBN-13: 9780895261649
  • ISBN-10: 0895261642
  • Publisher: Regnery Publishing
  • Publish Date: April 2002
  • Page Count: 203
  • Dimensions: 9.2 x 7.32 x 0.82 inches
  • Shipping Weight: 1.17 pounds


Related Categories

Books > Cooking > Specific Ingredients - Game
Books > Cooking > Specific Ingredients - Seafood
Books > Cooking > Methods - Barbecue & Grilling

 
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