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Minerals|Su Li

Minerals : What are minerals in foods? The smooth-text version.

by Su Li
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Overview

This book is a smooth-text version of minerals, explaining minerals in foods in detail, from what they are to what they do in maintaining our bodies' health and wellness.
The minerals in foods explained in this book are the following:

  1. sodium
  2. chloride
  3. potassium
  4. calcium
  5. phosphorus
  6. magnesium
  7. sulfur
  8. molybdenum
  9. boron
  10. chromium
  11. manganese
  12. iron
  13. cobalt
  14. zinc
  15. selenium
  16. iodine
  17. fluoride
  18. copper

This item is Non-Returnable

Details

  • ISBN-13: 9798325783678
  • ISBN-10: 9798325783678
  • Publisher: Independently Published
  • Publish Date: May 2024
  • Dimensions: 9 x 6 x 0.28 inches
  • Shipping Weight: 0.4 pounds
  • Page Count: 130

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