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Puerto Rican Cookery
by Carmen Valldejuli




Overview -
Now in its 15th printing, Puerto Rican Cookery has become the standard reference on traditional native cookery (cocina criolla). Accurate and easy-to-follow recipes assure the success of every dish". . . . considered today to be the definitive book(s) on island cooking".--Craig Claiborne, The New York Times.

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Overview

Now in its 15th printing, Puerto Rican Cookery has become the standard reference on traditional native cookery (cocina criolla). Accurate and easy-to-follow recipes assure the success of every dish". . . . considered today to be the definitive book(s) on island cooking".--Craig Claiborne, The New York Times.

 

Details

  • ISBN-13: 9780882894119
  • ISBN-10: 0882894110
  • Publisher: Pelican Publishing Company
  • Publish Date: March 1983
  • Page Count: 408
  • Dimensions: 8.9 x 6.28 x 1.29 inches
  • Shipping Weight: 1.47 pounds


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