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Ratio : The Simple Codes Behind the Craft of Everyday Cooking
Other Available Formats
Overview
Michael Ruhlman's groundbreaking New York Times bestseller takes us to the very "truth" of cooking: it is not about recipes but rather about basic ratios and fundamental techniques that makes all food come together, simply.
When you know a culiDetails
- ISBN-13: 9781416571728
- ISBN-10: 1416571728
- Publisher: Scribner Book Company
- Publish Date: September 2010
- Dimensions: 8.42 x 5.58 x 0.66 inches
- Shipping Weight: 0.53 pounds
- Page Count: 272
