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{ "item_title" : "Recipe Road Trip, Cooking Your Way Across the USA", "item_author" : [" Nanette Lavin "], "item_description" : "Take kids on a road trip around America without leaving your kitchen. Did you know that Baked Alaska is not from Alaska? This recipe was created in Louisiana. The first Twinkie was made in Illinois, and Virginia was the first state to grow peanuts. Explore the geography, history, and regional charm of the United States as you help children prepare different dishes with this entertaining book. Food humor sprinkled throughout the book will have you laughing out loud. Kids can look at the map of the United States to see where a recipe comes from, compared to where they live. The recipes offer a wonderful opportunity for kids to learn cooking along with US geography. Includes more than one hundred recipes--with easy-to-find ingredients and easy-to-follow instructions. Fun food facts and jokes are sprinkled throughout the book, along with colorful, engaging illustrations to highlight state products and inventions. Informative and delicious for kids and their families ", "item_img_path" : "https://covers4.booksamillion.com/covers/bam/1/94/301/614/1943016143_b.jpg", "price_data" : { "retail_price" : "24.95", "online_price" : "24.95", "our_price" : "24.95", "club_price" : "24.95", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }
Recipe Road Trip, Cooking Your Way Across the USA|Nanette Lavin
Recipe Road Trip, Cooking Your Way Across the USA : 120+ Delicious Recipes and Fun and Surprising Facts from Every State
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Overview

Take kids on a road trip around America without leaving your kitchen. Did you know that Baked Alaska is not from Alaska? This recipe was created in Louisiana. The first Twinkie was made in Illinois, and Virginia was the first state to grow peanuts. Explore the geography, history, and regional charm of the United States as you help children prepare different dishes with this entertaining book. Food humor sprinkled throughout the book will have you laughing out loud. Kids can look at the map of the United States to see where a recipe comes from, compared to where they live. The recipes offer a wonderful opportunity for kids to learn cooking along with US geography. Includes more than one hundred recipes--with easy-to-find ingredients and easy-to-follow instructions. Fun food facts and jokes are sprinkled throughout the book, along with colorful, engaging illustrations to highlight state products and inventions. Informative and delicious for kids and their families

Details

  • ISBN-13: 9781943016143
  • ISBN-10: 1943016143
  • Publisher: Kitchen Ink Publishing
  • Publish Date: August 2023
  • Dimensions: 10.1 x 8.6 x 0.8 inches
  • Shipping Weight: 2.15 pounds
  • Page Count: 232
  • Reading Level: Ages 8-12

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