menu
{ "item_title" : "Recipes of the Highlands and Islands of Scotland", "item_author" : [" An Comunn Gaidhealach "], "item_description" : "Originally published by the Highland Association as The Feill Cookery Book in 1907, Recipes of the Highlands and Islands of Scotland is a delightful collection of Gaelic recipes passed down through generations of Scottish families-most are even identified with the name of the original contributor. From soup to nuts, you'll be sure to find a new favorite recipe within the pages of this facsimile edition. All of the original vintage advertisements for old Scottish businesses are included.", "item_img_path" : "https://covers1.booksamillion.com/covers/bam/1/88/095/425/1880954257_b.jpg", "price_data" : { "retail_price" : "10.95", "online_price" : "10.95", "our_price" : "10.95", "club_price" : "10.95", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }
Recipes of the Highlands and Islands of Scotland|An Comunn Gaidhealach

Recipes of the Highlands and Islands of Scotland : A Classic Scottish Cookbook (The Feill Cookery Book)

local_shippingShip to Me
In Stock.
FREE Shipping for Club Members help

Overview

Originally published by the Highland Association as The Feill Cookery Book in 1907, Recipes of the Highlands and Islands of Scotland is a delightful collection of Gaelic recipes passed down through generations of Scottish families-most are even identified with the name of the original contributor. From soup to nuts, you'll be sure to find a new favorite recipe within the pages of this facsimile edition. All of the original vintage advertisements for old Scottish businesses are included.

Details

  • ISBN-13: 9781880954256
  • ISBN-10: 1880954257
  • Publisher: Kalevala Books
  • Publish Date: September 2010
  • Dimensions: 7.99 x 5 x 0.57 inches
  • Shipping Weight: 0.61 pounds
  • Page Count: 252

Related Categories

BAM Customer Reviews