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Starting & Running a Food Truck Business|Alan Philips
Starting & Running a Food Truck Business : Everything You Need to Succeed with Your Kitchen on Wheels
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Overview

Become a mobile food mogul with advice from an industry expert

This book is fully stocked with everything you need to know to join the ranks of foodies-on-wheels. A sure path from start to success with your mobile restaurant, you get:

- A primer on the food truck industry
- The various types of rigs and setups available
- Simple strategies for using social media to promote your food truck
- Essential information on keeping your food, your customers, your employees, and your truck safe
- Sound advice on building your clientele, making your customers happy, and keeping them happy.

This item is Non-Returnable

 

  • ISBN-13: 9781465490117
  • ISBN-10: 1465490116
  • Publisher: Alpha Books
  • Publish Date: February 2020
  • Dimensions: 9.1 x 7.6 x 0.7 inches
  • Shipping Weight: 0.95 pounds
  • Page Count: 304