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Storey's Guide to Raising Sheep, 5th Edition : Breeding, Care, Facilities
by Paula Simmons and Carol Ekarius




Overview -
Storey's Guide to Raising Sheep is the best-selling, most trusted reference for farmers and backyard homesteaders with any size flock. The fifth edition is now updated with full-color illustrations and photographs throughout, including a gallery of the best breed choices for both meat and fiber. With their small size and gentle dispositions, sheep are one of the easier livestock species to raise and offer varied marketing opportunities, including meat, wool, and milk. Detailed instructions and graphics lead readers through every essential procedure, including shearing, building a lambing shed, breeding and lambing, butchering, and marketing.

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More About Storey's Guide to Raising Sheep, 5th Edition by Paula Simmons; Carol Ekarius

 
 
 

Overview

Storey's Guide to Raising Sheep is the best-selling, most trusted reference for farmers and backyard homesteaders with any size flock. The fifth edition is now updated with full-color illustrations and photographs throughout, including a gallery of the best breed choices for both meat and fiber. With their small size and gentle dispositions, sheep are one of the easier livestock species to raise and offer varied marketing opportunities, including meat, wool, and milk. Detailed instructions and graphics lead readers through every essential procedure, including shearing, building a lambing shed, breeding and lambing, butchering, and marketing.

 

Details

  • ISBN-13: 9781612129808
  • ISBN-10: 1612129803
  • Publisher: Storey Publishing
  • Publish Date: June 2019
  • Page Count: 368
  • Dimensions: 9.1 x 7 x 0.8 inches
  • Shipping Weight: 1.85 pounds

Series: Storey's Guide to Raising

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