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Musings of a Chinese Gourmet
by F. T. Cheng and Graham Earnshaw




Overview -
This book, written in the early 1950s by a former Chinese ambassador to London, is a cultured and entertaining view of the gastronomic side of Chinese life. F.T. Cheng sets out to show Westerners that there was a lot more to Chinese food culture than chop suey. It is a wonderful reminder of the richness and depth of Chinese culture from a man who also completely understood the West.

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More About Musings of a Chinese Gourmet by F. T. Cheng; Graham Earnshaw

 
 
 

Overview

This book, written in the early 1950s by a former Chinese ambassador to London, is a cultured and entertaining view of the gastronomic side of Chinese life. F.T. Cheng sets out to show Westerners that there was a lot more to Chinese food culture than chop suey. It is a wonderful reminder of the richness and depth of Chinese culture from a man who also completely understood the West.


This item is Non-Returnable.

 

Details

  • ISBN-13: 9789881732606
  • ISBN-10: 9881732603
  • Publisher: Earnshaw Books
  • Publish Date: June 2008
  • Page Count: 172
  • Dimensions: 8.1 x 5.6 x 0.6 inches
  • Shipping Weight: 0.39 pounds


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