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Trellis Cookbook : Expanded Edition
by Marcel Desaulniers




Overview -
Featuring 20 never-before-published recipes, this original yet traditionally inspired approach to cooking reflects the informal elegance of the acclaimed Trellis Restaurant. Step by step, season by season, executive chef Desaulniers shares his secrets for wonderful dishes such as Smoked Catfish with Country Ham and Strawberry and Papaya Sorbet.

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Paperback - Expanded Ed.
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More About Trellis Cookbook by Marcel Desaulniers

 
 
 

Overview

Featuring 20 never-before-published recipes, this original yet traditionally inspired approach to cooking reflects the informal elegance of the acclaimed Trellis Restaurant. Step by step, season by season, executive chef Desaulniers shares his secrets for wonderful dishes such as Smoked Catfish with Country Ham and Strawberry and Papaya Sorbet.

 

Details

  • ISBN-13: 9780671748425
  • ISBN-10: 0671748424
  • Publisher: Simon & Schuster
  • Publish Date: January 1992
  • Page Count: 400
  • Dimensions: 9.24 x 7.3 x 0.94 inches
  • Shipping Weight: 1.71 pounds


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