{ "item_title" : "Composting Techniques", "item_author" : [" Rod Weston "], "item_description" : "Coverage includes: -Basic composting without any specialist equipment, such as simple layering, trenches or traditional heaps -The advantages and disadvantages of different types of compost bins, from entry-level static and tumbling bins for new composters to mid- and higher-range bins for the enthusiast and professional gardeners -The differences between hot and cold composting, including the work and timeframes involved -Getting started with vermiculture (domestic composting with worms), in- and outdoors -Specialised bins and methods for composting cooked food waste, including indoor pre-treatment by Bokashi fermentation -The best ways to use compost on the garden -Liquid feeds and teas that add nutrients and microbes to the soil -Managing common composting problems ", "item_img_path" : "https://covers1.booksamillion.com/covers/bam/0/71/984/285/0719842859_b.jpg", "price_data" : { "retail_price" : "24.99", "online_price" : "24.99", "our_price" : "24.99", "club_price" : "24.99", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }

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